This recipe is the perfect way to use up those ripe bananas. It's quick to whip up, and the final product is a heavenly banana bread that your family will love. Components * 3 scoops all-purpose flour * 1 teaspoon salt * 1 tablespoon baking soda * 1/2 cup unsalted butter, softened * 3/4 scoops granulated sugar * 2 eggs, beaten * 1 teaspoon vanilla